STERILIZED AND THERMAL PROCESSES
We design and manufacture equipment for food sterilization process (steam-air system), according national and international regulations on quality and process operation (USDA, FDA, NOM., SSA,). Equipment manufactured and designed with ASME regulations section VIII, AWS and ISO. And CAD-CAM production processes. For handling cans, “pouch” retortable bags, trays.
- Food sterilized in rigid or flexible packaging.
Food heat treatment:
– Food cooking
– Pasteurized - Heating or cooling.
*Each product and process requires its analysis.
The line of equipment for sterilization with Hellios steam-air system are the following:
| EQUIPMENT | MODEL | CAPACITY |
|---|---|---|
| Steam/Water Autoclave | TASH-400A | 1,000 bags (1 lb) / batch |
| Steam/Water Autoclave | TASH-200A | 500 bags (1 lb) / batch |
| Steam/Water Autoclave | TASH-100A | 250 bags (1 lb) / batch |
| Pastry filler | XUUP3000 | 12-18 cycles / min. |
| Pastry filler | XUUP1000 | 15 a 22 cycles / min. |
*Each product and process requires its analysis.
Hellios has developed systems for process control (Automatic and semi-automatic) using PLC Controller that could include touch screens and Lab-View programming, installation of instrumentation for monitoring and control of process variables, same that can be: Time, Pressure, Temperature, Weight, Volume, Among others.
Our Hellios brand offers systems for process control, such as: PLC, digital and analog measurement systems, and all instrumentation is certified for traceability.
ISO SYSTEM applied to all our control and mechanical components, where the interchangeability of parts is guaranteed in case of requesting spare parts from our plant, as well as a telephone line, where there is a technical support team that provides advice and support that requires.
STRATEGIC ALLIANCES
Development and validation of thermal processes
Food Security and Safety
Evaluation of funding sources to land the necessary resources
Personalized training, according to the production process to be carried out
Process authority
Entity training and evaluator of operating conditions prior to the FDA visit
Development and implementation of quality systems
Development and management of federal inspection type certification
Integration to the value chain, linking it, according to the stage in which the process is
Development of business model oriented to objective markets, potentializing opportunities and mitigating risks
